Events

SOLD OUT

Join us Sunday, November 20 to celebrate the release of our Gran Reserva Tempranillo!

Harvested in October 2016 and bottled in February 2021, our Gran Reserva Tempranillo has been on a journey all its own. We share these few darling bottles (only 30 cases!) from our library to yours.

We’ve partnered with Ravin Patel, Executive Chef of 7th Street Standard, to cook the classic Tempranillo food pairing: Paella! We’ll be serving Tapas and Paella along with wine throughout the afternoon. We hope you can join us.

November 20 | 1:00 – 4:00 pm
$90 General Admission | $70 Club
Plus tax and 15% gratuity